Top figs with Parmigiano Reggiano, wrap with Prosciutto di Parma, drizzle with Giovanni’s Reduced Balsamic

Top freshly baked focaccia bread with arugula, goat cheese & Giovanni’s Olive Oil, finish with our Reduced Balsamic

Use sliced panettone for your next french toast & top with Giovanni’s Reduced Balsamic

Add blanched fresh brussel sprouts to chopped pancetta sauteed in Giovanni’s Olive Oil, toss with our Reduced Balsamic

Fill crepes with coffee ice-cream, top with chopped walnuts and Giovanni’s Reduced Balsamic

Spread fresh ricotta on a Tuscan roll  & drizzle with Giovanni’s Reduced Balsamic Fig Flavor & Giovanni’s Olive Oil

Grill your favorite vegetables, finish with Giovanni’s Reduced Balsamic

Drizzle on top of sliced strawberries with your favorite gelato